|Best Before||2 Years from the Date of Manufacturing|
|Storage Temperature||Store in a cool dry place Keep away from direct sunlight and heat.|
|Ingredients||Arjuna, Arni, Pan, Gulab, Ashwagandha, Amla, Haritki, Shatawar, Rudraksh.|
|Quantity||2 teaspoon thrice a day or as directed by the physician.|
Spandan syrup is helpful in controlling blood pressure and preventing blockage of arteries present in the heart. It also helps with cholesterol and cardiovascular disorders.